Buttermilk pancakes

Admittedly, we love our sourdough pancakes, which I wrote about not too long ago. But sometimes I need something different, like the yeasted waffles that I’ve started exploring. So today I tried out the buttermilk pancakes found in the book Make the Bread, Buy the Butter by Jennifer Reese. Awesome book, by the way… I had been skeptical of the book’s concept at first but overall it’s been a great read.

198 g flour
2 t baking powder
0.5 t baking soda
0.5 t salt
2 T sugar
1 egg, beaten
2 c buttermilk (about 490 g?)
2 T butter, melted

Whisk together the dry ingredients, the wet ingredients, then combine until smooth. Dispense 0.5 c per pancake. I had fairly good results frying these on the electric griddle set to 375, but they took a little longer than I’m used to. Anya said, “These are gooder than the other ones.” Katya didn’t like them. Tato loved them.

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2 Responses to Buttermilk pancakes

  1. Orest says:

    Did you really make this, or is it a hilarious April Fool’s joke?

  2. Andriy says:

    Delicious! The entire family loves them this morning. All 13 of us!

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