Monthly Archives: March 2012

First brisket

Well ok, technically I made my first brisket with my previous “bullet” smoker, before I had a decent thermometer and before I had any idea how to use a smoker. And needless to say, the brisket didn’t turn out so … Continue reading

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Pistachio Ice Cream

Lesya and I didn’t make much ice cream last year, but we’re off to a high calorie start this spring. I had it in my head that we needed a lot of heavy cream… but when I started looking through … Continue reading

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Belgian waffles

I’ve been on a waffle kick lately for our Sunday morning breakfasts. (Pronounced ‘breakfastses’ of course!) I’ve tried a few various recipes, and they all seem good but not great. I’m in search of great. Looking further, I’ve run across … Continue reading

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