Category Archives: Uncategorized

Belgian Waffles Take 2

Back in March, I made Belgian Waffles based on a recipe in the Joy of Cooking. At the time, I had also found a recipe on (what appears to be a defunct) blog called My Husband Cooks. I haven’t bothered … Continue reading

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Corn Chowder

Last weekend I made this excellent corn chowder from Kenji at Serious Eats… I highly recommend trying it before the corn is all gone for the year! The Best Corn Chowder

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Recipes from Jane Nirschl

I’ve been working for the past few weeks on scanning and organizing the recipe collection of my grandmother, Jane Nirschl, who passed away recently at the age of 93. I can’t say that I’ve scanned every single recipe–some of them … Continue reading

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2012 Tour de Cure

Just a quick note to everyone who donated to the American Diabetes Association in support of the Tour de Cure fundraiser!!! Thanks to your generosity, I was able to raise more than $1000. My friends and I got an early … Continue reading

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Red Velvet Cake

Modified from Cook’s Country. 350 g flour (2.25 c) 1.5 t baking soda Pinch salt 258 g buttermilk (1 c) 1 T white vinegar 1 t vanilla extract 2 eggs 12 g cocoa powder (2 T) 20-25 g red food … Continue reading

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Creme Fraiche

Here’s a quick one I’ll use later this weekend on my birthday “cake”. 1 cup heavy cream 1 T buttermilk Combine and heat to lukewarm, which I decided is 89 degrees. Cover and let stand at RT for 2 days. … Continue reading

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